Chief Stew Admin Essentials
This course has been designed for those Stews who're
confident in Service and Housekeeping, and would like to
step up to Chief Stew, Head of Housekeeping, Head of
Service or Interior Manager level.
The course aims to provide you with skillset required of a
true professional Chief Stew, to become a natural
management professional so you can focus on worrying
about the welfare of your Guests and Crew, all whilst studying at your own pace, in your own time.
We'll teach you the things you may not necessarily have
come across prior to stepping up. Here's a sneak peak of
what our course provides...
“Gemma and I have written this course together and we’re so proud of the content we’ve created. It’s all the information we wish we’d have had access to not just at the beginning of our journeys as Chief Stewardesses, but also the knowledge we could have accessed regularly throughout our careers”
Amy, Founder Salacia Yachting